Chocolate Covered SmartCroissant™

Digestibility-Corrected is a term the FDA adopted into the Code of Federal Regulations in 1993 to indicate that not all macros (carbs & fats) may be digested by your body. WiO did not create the term, but uses it as they were instructed to by the FDA & USDA so customers understand what's in the products. Click the WATCH VIDEO button to learn why WiO uses it, and to gain a better understanding of the safe, all-natural, plant-based carb and fat blockers (in the form of fiber) that WiO uses in all of it's products so that delicious foods can also be low-carb and fat-free!

Directions: Keep frozen or refrigerated until ready to serve. Defrost completely before consuming. Like them warm? Microwave for 30-45 seconds.
INGREDIENTS: WiO Flour®, Butter, WiO Smart & Sweet® (Tagatose, Soluble Fiber, Allulose, Stevia), Chocolate, Yeast, WiO Fat Blocker® (Chiral hydrophilic polysaccharide plant extract), Salt, WiO Macro Carbohydrate Enzyme Inhibitor® (Cissus veldt grape extract). Processed on equipment that also packages products that may contain egg, nuts, milk, wheat.

NUTRITION FACTS Without Carb & Fat Blockers: Serving size: 1 croissant. Servings per container: 5. Amount per Serving: Calories 329, Fat Cal. 171, Total Fat 19g (41% DV), Saturated Fat 17g (85% DV), Trans Fat 0g (0% DV), Cholesterol 0mg (0% DV), Sodium 1mg (0% DV), Potassium 19mg (1% DV), Total Carbs. 41g (21% DV), Dietary Fiber 3g (12% DV), Sugars 10g, Protein 5g. Pct. Daily Values are based on a 2,000 calorie diet.