SmartMuffin™ Cinnamon Crumble

Digestibility-Corrected is a term the FDA adopted into the Code of Federal Regulations in 1993 to indicate that not all macros (carbs & fats) may be digested by your body. WiO did not create the term, but uses it as they were instructed to by the FDA & USDA so customers understand what's in the products. Click the WATCH VIDEO button to learn why WiO uses it, and to gain a better understanding of the safe, all-natural, plant-based carb and fat blockers (in the form of fiber) that WiO uses in all of it's products so that delicious foods can also be low-carb and fat-free!

INGREDIENTS: WiO Flour®, WiO Smart & Sweet® (Tagatose, Soluble Fiber, Allulose, Stevia), Milk, Eggs, Butter, Vanilla, Cinnamon, Lemon Juice, Baking Soda, WiO Fat Blocker® (Chiral hydrophilic polysaccharide plant extract), WiO Macro Carbohydrate Enzyme Inhibitor® (Cissus veldt grape extract). Processed on equipment that may contain egg, nuts, milk, wheat.

NUTRITION FACTS Without Carb & Fat Blockers: Serving size: 1 muffin. Servings per container: 4. Amount per Serving: Calories 451, Fat Cal. 135, Total Fat 15g (23% DV), Saturated Fat 9g (45% DV), Trans Fat 0g (0% DV), Cholesterol 70mg (23% DV), Sodium 220mg (9% DV), Potassium 0mg (0% DV), Total Carbs. 73g (24% DV), Dietary Fiber 27g (108% DV), Sugars 6g, Protein 6g. Percent Daily Values are based on a 2,000 calorie diet.